Product Overview
Liver-Qi stagnation, Qi stagnation in the Intestines, Retention of Food
Action: Move Qi, dissolve Food accumulation.
Classical antecedent: Bao He Wan Preserving and Harmonizing Pill.
Xiang Fu, Rhizoma Cyperi rotundi, Sha Ren, Fructus seu Semen Amomi, Shan Zha, Fructus Crataegi, Lai Fu Zi, Semen Raphani, Gu Ya, Fructus Oryzae germinatus, Zhi Ke, Fructus Aurantii, Ban Xia, Rhizoma Pinellliae preparatum, Chen Pi, Pericarpium Citri reticulatae, Fu Ling, Poria, Tai Zi Shen, Radix Pseudostellariae, Zhi Gan Cao, Radix Glycyrrhizae uralensis preparata
Caution and contraindications: There are no particular cautions and contraindications associated with this remedy.
LIQUID CONCENTRATE 8:1 Complete extraction liquid concentrates accentuate the nourishing herbal essence of the formula while preserving the five flavors and essential oils. Our liquid concentrates feature high herbal activity and increased extractable solids without compromising herbal function. This 8:1 concentration strength yields a very potent herbal liquid with a more viscous consistency. Products are manufactured using a 'low heat' multi-phase process consisting of:
Maceration
Saturation
Circulation
Percolation
Concentration/Reduction
Our herbal staff concluded that the traditional five flavors and the formula function, which includes the qi dynamic, are often compromised during most extraction processes especially when herbs are processed to produce a product which yields high "solids in solution." In other words, it is not the amount of solids by themselves that is important, but the activity of those solids.
This research has led to the development of an extraction process which produces our highly refined herbal products. Our proprietary methodology preserves the essential oils that awaken the senses and retain the delicate balance of the traditional five flavors which influence the qi dynamic necessary to produce the specific energetic activity of each formula. When increased nourishing essence for supplementation is required, our phase processing and temperature controls allow for maximizing the extractable solids without compromising any herbal activity.
1 fluid ounce
